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July 28, 2017 – Fermented Foods (Sourdough & Sauerkraut)
July 2, 2017 – Force Carbonation & Leak Detection of Keg
June 23, 2017 – Cheesemaking Experiment
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Brewing Procedure
Wine
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Wine Required Items
Winemaking Procedure
About
Policy
Staff
What We Do
History
Blog
July 28, 2017 – Fermented Foods (Sourdough & Sauerkraut)
July 2, 2017 – Force Carbonation & Leak Detection of Keg
June 23, 2017 – Cheesemaking Experiment
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German Grains
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German Carafoam, 1lb
$
0.57
–
$
2.29
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This product has multiple variants. The options may be chosen on the product page
German Carared, 1lb
$
0.57
–
$
2.29
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This product has multiple variants. The options may be chosen on the product page
German Chocolate Rye, 1lb
$
0.60
–
$
2.39
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This product has multiple variants. The options may be chosen on the product page
German De-husked Carafa III, 1lb
$
0.62
–
$
2.49
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This product has multiple variants. The options may be chosen on the product page
German Light Munich Malt, 1lb
$
0.55
–
$
2.19
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This product has multiple variants. The options may be chosen on the product page
German Oak Smoked Wheat, 1lb
$
0.62
–
$
2.49
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This product has multiple variants. The options may be chosen on the product page
German Spelt Malt, 1lb
$
0.90
–
$
3.59
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This product has multiple variants. The options may be chosen on the product page
German Acidulated, 1lb
$
0.65
–
$
2.59
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This product has multiple variants. The options may be chosen on the product page
German Caracrystal Wheat, 1lb
$
0.68
–
$
2.69
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This product has multiple variants. The options may be chosen on the product page
German Chocolate Wheat, 1lb
$
0.60
–
$
2.39
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This product has multiple variants. The options may be chosen on the product page
German De-husked Carafa ll, 1lb
$
0.63
–
$
2.49
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This product has multiple variants. The options may be chosen on the product page
German Dark Munich, 1lb
$
0.55
–
$
2.19
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This product has multiple variants. The options may be chosen on the product page
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