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German Chocolate Rye, 1lb


German Chocolate Rye, 1lb


Weyermann® Chocolate Rye Malt is a roasted malt that can be used to enhance aroma of dark notes.

EBC: 500-800
Lovibond: 190-300
Usage: to 5%
Moisture: 3.0-4.0%
Total Nitrogen: N/A
Extract% (dry basis): 65-70
Soluble Nitrogen Ratio: N/A

Additional information


1 Pound, 1/2 Pound (-50.00%), 1/4 Pound (-75.00%), 3/4 Pound (-25.00%)


Milled ($0.00), Unmilled ($0.00)


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