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WLP099 Super High Gravity Ale Yeast

Can ferment up to 25% alcohol. From England. Produces ester character that increases with increasing gravity. Malt character dominates at lower gravities.
Attenuation: >80%
Flocculation: Medium
Optimum Fermentation Temperature: 65-69°F
Alcohol Tolerance: Very High



WLP099 Super High Gravity Ale Yeast

SKU 200133 Category

Additional information

Ice Pack

No Ice Pack, Add Ice Pack (+$1.00)


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