Vintner’s Best® Raspberry Fruit Wine Base


128 OZ (1 GALLON)

SKU: 603926 Category:


A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for blueberry wine blend at 18.9 Brix. The product is blended, pasteurized and stored at ambient temperature. Acidity : 2.4; 2.2 – 2.6 % w/w (as citric acid) (AOAC Method 942.15) Recommended Yeast: Lalvin K1V-1116 or Red Star Montrachet


There are no reviews yet.

Be the first to review “Vintner’s Best® Raspberry Fruit Wine Base”

Your email address will not be published. Required fields are marked *