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Being based in the Sonoran Desert where traditional ale temperatures can be difficult to maintain, Brew Your Own Brew is incredibly excited to see more high temperature Norwegian yeast strains coming to the market. This yeast exhibits a lovely citrusy profile.
$12.99 – $13.99
A traditional Norwegian farmhouse strain from the Gjernes farmhouse, its character changes little over its broad temperature range, like HotHead™ (OYL-057), but with orange citrus notes. It is non-phenolic and pairs well with citrusy, fruity hops. Hothead™ is happy anywhere in its temperature range but ferment this one warm to increase its relatively low fermentation speed.
Flocculation: Medium
Attenuation: 75-82%
Temperature Range: 68-98° F (20-37° C)
Alcohol Tolerance: 12% ABV
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