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July 28, 2017 – Fermented Foods (Sourdough & Sauerkraut)
July 2, 2017 – Force Carbonation & Leak Detection of Keg
June 23, 2017 – Cheesemaking Experiment
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Beer
Beer Knowledge
Beer Required Items
Brewing Procedure
Wine
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Wine Required Items
Winemaking Procedure
About
Policy
Staff
What We Do
History
Blog
July 28, 2017 – Fermented Foods (Sourdough & Sauerkraut)
July 2, 2017 – Force Carbonation & Leak Detection of Keg
June 23, 2017 – Cheesemaking Experiment
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RADICAL BREWING – MOSHER
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The Complete Meadmaker-Aha
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19.95
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WATER: A COMPREHENSIVE GUIDE FOR BREWERS
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19.95
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WILD BREWS – SPARROW
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17.95
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Winemakers Recipe Handbook (Massaccesi)
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5.99
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YEAST – CHRIS WHITE & JAMIL ZANISHEFF
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19.95
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