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Norwegian kveik strains have unique ester profiles that have typically been used in modern IPAs, stouts, English ales, etc. This strain, however, exemplifies many of the characteristics that one would taste in a pilsner or American lager, while maintaining kveik tendencies of healthily fermenting at high temps with no off-flavors.
$12.99 – $13.99
Isolated from Hornindal Kveik (OYL-091) culture, Lutra is shockingly clean with unrivaled speed when pitched at 90°F (32°C). The strain is perfect for brewing a refreshing pseudo-lager without the lead time of a lager. Lutra is your worry-free way to navigate the evolving demand for cold ones.
Strain Type
Norwegian Kveik
Flocculation
Medium-High
Attenuation
75-82%
Temperature Range
68–95° F (20–35° C)
Alcohol Tolerance
11%
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