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WLP838 Southern German Lager Yeast

This yeast is characterized by a malty finish and balanced aroma. It is a strong fermentor, produces slight sulfur, and low diacetyl.
Attenuation: 68-76%
Flocculation: Medium to High
Optimum Fermentation Temperature: 50-55°F
Alcohol Tolerance: Medium


WLP838 Southern German Lager Yeast

SKU 200115 Category

Additional information

Ice Pack

No Ice Pack, Add Ice Pack (+$1.00)


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