Naked and Golden Brown Ale

Golden Naked Oats provide a soft mouthfeel and unique flavor. Medium crystal malt and Belgian Special B bring caramel, toffee, raisin, and fig notes to this beer.

Yield: 5 gallons

Starting Gravity: 1.054
Final Gravity: 1.012
Alcohol by Volume: 5.5
Color SRM: 34
Hop IBU’s: 26
Ingredients (Included)

5 lb      Light Dry Malt Extract

1 lb      Golden Naked Oats

8 oz     UK 60°L Malt (Grain)

4 oz     Special B Malt (Grain)

3 oz     Black Patent Malt (Grain)

1 oz     Willamette Hops (Bittering)

x1        Grain Steeping Bag

5 oz     Priming Sugar

1 pk     Brewer’s Yeast