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July 28, 2017 – Fermented Foods (Sourdough & Sauerkraut)
July 2, 2017 – Force Carbonation & Leak Detection of Keg
June 23, 2017 – Cheesemaking Experiment
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What We Do
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July 28, 2017 – Fermented Foods (Sourdough & Sauerkraut)
July 2, 2017 – Force Carbonation & Leak Detection of Keg
June 23, 2017 – Cheesemaking Experiment
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BEER YEAST
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Lallemand New England Brewing Yeast, 11g
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0
out of 5
$
7.99
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Lallemand Philly Sour Brewing Yeast, 11g
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0
out of 5
$
6.99
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Lallemand CBC-1 Cask & Bottle Conditioning Yeast, 11g
Rated
5.00
out of 5
$
4.99
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Lallemand Munich Yeast, 11g
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0
out of 5
$
5.99
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Cooper’s Brewing Yeast, 15g
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0
out of 5
$
3.99
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Munton’s Dry Yeast, 6g
Rated
0
out of 5
$
1.59
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Lallemand Nottingham Ale Yeast, 11g
Rated
0
out of 5
$
4.99
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SafAle K-97
Rated
0
out of 5
$
3.99
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SafAle S-04
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0
out of 5
$
4.49
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SafAle US-05
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0
out of 5
$
4.49
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SafAle BE-134
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0
out of 5
$
5.49
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SafAle BE-256
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0
out of 5
$
6.99
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